Banana Cake Powder

Golha Banana Cake Powder 450g is produced and marketed in a box package with the highest quality ingredients in the Golha Food and Agriculture Complex. This product contains semi-prepared cake powder, and to bake it, you only need to add three ingredients: eggs, oil, and milk. Enjoy its unparalleled taste!

If you’re craving a delicious banana cake but lack the ingredients or baking expertise, Golha Banana Cake Powder is here to save the day. This semi-prepared mix, available in various package sizes, allows you to whip up a flavorful, high-quality cake in no time.

Craving Banana Cake Powder ? Golha Makes it Easy!

Golha’s semi-prepared banana cake powder is a smart choice for creating a delightful dessert for any occasion or gathering.

Ingredients for Golha Banana Cake:
Eggs: 3
Oil: 1.2 cups
Water or milk: 3.4 cups
Golha Banana Cake Powder: 1 package (450g)
Baking Instructions:
Preheat your oven to 180°C (356°F) for 15 minutes.
In a bowl, beat the eggs with an electric mixer on high speed for 2-3 minutes until fluffy.
Add the milk or water and oil to the eggs and mix for 1 minute on medium speed.
Gradually add the Golha Banana Cake Powder to the mixture and mix on low speed for 1-2 minutes until well combined.
Pour the batter into a greased and floured cake pan and bake for 35-40 minutes.
The cake is ready when it turns golden brown and the surface feels firm to the touch.
Remove the cake from the oven and let it cool for 10-15 minutes before transferring it to a wire rack to cool completely.
Once cooled, decorate and serve as desired.

Nutrition Facts (per 100g serving):

Sugar: 41.6g
Fat: 2.5g
Protein: 4.7g
Energy: 350.1 kcal
Carbohydrates: 77.01g