Chickpea Flour

Golha Chickpea flour is a nutritious and versatile powder made from grinding dried, cooked chickpeas. This valuable product is rich in protein, fiber, vitamins, and minerals, making it an excellent choice for those seeking a healthy and balanced diet.

Chickpea Flour

With chickpea flour on hand, you can easily create a variety of delicious sweets and dishes like Shami, and enjoy its unique flavor to the fullest.

Due to its anti-inflammatory and antioxidant properties, chickpea flour aids in digestion, lowers blood sugar, strengthens the immune system, and promotes weight loss. Additionally, this flour is used in making various breads, cakes, meatballs, and even face and hair masks.

Nutrition Facts:

30 grams of chickpea flour:
Energy: 95 kcal
Sugar: 0.57 grams
Fat: 1.44 grams
Salt: 0.03 grams
Trans fatty acids: 0.03 grams