Chicken & Fish Seasoning

Flavorings and seasonings play a crucial role in creating new and delicious flavors in cooking. Chicken and fish seasoning is one such spice blend that is a great choice for adding new flavors to poultry and seafood. This seasoning is suitable not only for professional chefs but also for home cooks, as it is easy to use and can transform the taste of chicken or fish in minutes.

With this seasoning, you can flavor not only chicken and fish but also shrimp, shellfish, crab, and various red meats. Whether you’re making kebabs, stews with chicken, or fried fish, Golha Chicken and Fish Seasoning is the perfect choice.

Golha Chicken and Fish Seasoning is made with various spices including garlic powder, onion powder, celery seed, red pepper, sugar, ginger, turmeric, nutmeg, salt, and more. The addition of paprika gives this seasoning a beautiful color and wonderful aroma. You can use it to make chicken steak or fried fish, eliminating any fishy odor.

Benefits of Golha Chicken and Fish Seasoning

The most important benefits of Golha chicken and fish seasoning, both for health and for making food more delicious, are:

Natural flavor enhancer
Controls blood sugar
Rich in antioxidants
Reduces inflammation in the body
Strengthens the immune system
Improves digestive function
Promotes weight loss and increases metabolism
Uses of Golha Chicken and Fish Seasoning

Golha Chicken and Fish Seasoning is a fantastic flavor enhancer for various seafood dishes and can be used in the following ways:

Flavoring soups
Flavoring chicken and fish
Flavoring sauces and dips
Seasoning dishes like pasta or salad
Flavoring seafood

Nutrition Facts:

2.5 grams of seasoning for chicken and fish:
Energy: 3 kcal
Sugar: 0.52 grams
Fat: 0.01 grams
Salt: 0.55 grams
Trans fatty acids: 0.00 grams