Sumac Powder 80g

Golha Sumac Powder is a popular spice derived from the fruit of the sumac tree, offering a tangy and sour flavor. Widely used in Middle Eastern cuisine, it adds a distinctive zest to dishes like kebabs, chicken, and rice. For centuries, sumac has been valued both as a flavor enhancer and a medicinal herb.

Many people seek out red sumac, but this variety is cultivated only in a specific region of Tabriz, Iran, and is available in limited quantities. Natural sumac typically has a reddish-brown hue, commonly found in Tehran markets. Golha Sumac Powder retains this authentic reddish-brown color, unlike some adulterated products that use artificial colorings or additives like lemon juice to alter the taste and appearance.

Health Benefits of Sumac Powder:

Anti-inflammatory
Anti-cancer properties
Antimicrobial
Blood sugar regulation
Cholesterol reduction
Powerful antioxidant
Weight loss aid
Cardiovascular health
Immune system booster
Digestive health and constipation relief
Combats bacterial and fungal infections
Culinary Uses of Sumac:

Sumac is a versatile and delicious spice with various applications:

Sumac tea as a beneficial herbal remedy
Flavoring for meat
Zesty addition to salads
Tangy ingredient in sauces
Enhancing the taste of chicken
Keywords: Golha, sumac powder, Iranian sumac, spices, health benefits, culinary uses, sumac tea, Middle Eastern cuisine, natural sumac, red sumac.